The word “teppanyaki” describes the way the food is cooked. Its name combines the words teppan (鉄板), means “iron plate” and yaki (焼き) means “grilled". Beef, chicken and shrimp with a selection of grilled vegetables and rice are among the popular teppanyaki-style prepared menu items.

Unlike conventional teppanyaki restaurants, Torii’s one simple objective is to fascinate diners with their Japanese cuisine which serves a wide variety of food selection to diners. The list of menus ranges from teppanyaki, iron plate, to Japanese desserts.